Chinese Food

Early summer dampness removing soup meidou peanut pork bone soup

Fried chicken leg rice without oil

Grandma likes chicken so much that I can't get tired of it if I follow her to change the pattern of chicken. The first time I learned this dish was because grandma's teeth were bad, and she thought it was convenient for her to eat. Later, she wa... ...

Steamed bun with soy sauce

Braised Tofu with loach

I like the vanilla flavor of this dish. The crispy pickled bamboo shoots, the loach with vanilla flavor and the tender tofu.

Braised noodles with bean curd

Jinnianzhi: stir fried squid

You can also have a plate of ginger, cola, chicken wing root for a cold

Since the beginning of 2020, there have been many disasters. People all over the world are very difficult. If you have a cold or a fever during the epidemic, you will feel like crying without tears. At present, cold medicine is not easy to buy i... ...

Two tips of leek box: making vegetable stuffing more fragrant than meat stuffing

If you buy a bundle of leeks to fry small seafood and don't want to have more leeks, you can brand some leek boxes. Originally, the family prefer meat stuffing, but they only like leek vegetable. No wonder leek has a strong fragrance (of course,... ...

Stir fried garlic with soy sauce

One of the most famous stews in Northeast China

The stew in Northeast China is famous. The top one must have pickled vegetables. No pickled vegetables is not in Northeast China. As a northeasterner, this dish must often appear on my table. Eating it when it's cold will make you sweat and keep... ...

Pork and asparagus dumplings

The recipe is the quantity of 35-40 dumplings. You can adjust the quantity according to your actual needs.

Few

When do you come back from your journey? You can go straight across the Qinghe River, Luo ☜, and then continue your journey to Hanyang ☜

BBQ basic - roasted chicken wings

Oven style barbecue has many flavors. Today, I'd like to share the basic roasted chicken wings with you. Although it's the basic one, it's also a good way to bake it well to taste good.

Cantonese kung pao chicken

Kung pao chicken that is not spicy but has a good taste

Baxiang ~ summer ~ cold vegetable oil

Pork ribs with bean curd

The first time. It's delicious

Stewed rice with potato and chicken wings

Lazy people's favorite dishes are cooked in one pot -

Mapo Tofu without meat

I didn't buy a simple version of Mapo Tofu because I was lazy

Spicy chicken not very spicy

We have enough spicy chicken in Zaozhuang. Make another spicy chicken.

Super delicious oyster sauce with garlic

After my mother ate it, she still had a aftertaste before she went to bed. Today's food is so delicious. When she made it for the second time, she ate the garlic and the soup. This method can be used to make wheaten vegetable, okra, lettuce, Ple... ...